Baked Chicken Wings Recipe
These extra crispy baked chicken wings are perfectly golden and crunchy without any deep frying. Using a simple baking powder technique, you'll achieve restaurant-quality wings right in your oven. Season them your favorite way or toss with any sauce for game day perfection, family dinners, or easy weeknight meals.
- Time: 55 min
- Servings: 4
Source: Bufzi Kitchen
Ingredients
- pounds chicken wings
- tablespoons baking powder
- tablespoon kosher salt
- teaspoon black pepper
- teaspoon garlic powder
- teaspoon paprika
- teaspoon cayenne pepper
- Cooking spray or 1 tablespoon neutral oil
- Buffalo sauce mixed with 3 tablespoons melted butter
- BBQ sauce
- honey mixed with ¼ cup soy sauce and 1 tablespoon sriracha
- Asian sweet chili sauce