Four Cheese Balsamic Fig Flambé

Ingredients

• ounces unbleached bread, all purpose, or 00 flour
• teaspoons kosher salt
• teaspoon instant yeast
• ounces tepid water
• teaspoon olive oil*
• ounces Real California Mascarpone cheese
• ounces Real California Crème Fraîche
• shredded Real California Crescenza cheese
• teaspoon kosher salt
• teaspoon black pepper
• teaspoon ground coriander or nutmeg
• balsamic vinegar
• dried fig slurry**
• teaspoon hot sauce
• ounces thick cut bacon
• medium sweet onions, peeled and sliced julienne-style
• teaspoon ground black pepper
• grated Real California smoked Scamorza
• bunch fresh chives, finely diced
• *Omit olive oil in dough for wood-fired, high heat pizzas
• ** Dried fig slurry is a looser form of fig paste
• Mascarpone, Creme Fraiche, Cheese