Kaleifornia Sun
To prepare Cheesy Kale Chips: Preheat oven to 275°F. Whisk together olive oil, Parmesan cheese, garlic and salt in large mixing bowl. Remove leaves from…
- Servings: 1
Source: CMAB Foodservice
Ingredients
- tablespoons olive oil
- ounce grated Real California Parmesan cheese
- garlic clove, crushed in garlic press
- Salt, to taste
- medium bunch of kale
- Meyer lemon, sliced 1/16th inch thick
- Olive oil, as needed
- ounces Real California Farmer’s cheese
- teaspoon fennel pollen
- pound coarsely ground lean pork
- ounces coarsely ground pork fat
- tablespoons fresh orange zest
- tablespoons fresh orange juice
- tablespoons dried Fresno chile powder
- tablespoon smoked paprika
- teaspoon cinnamon
- teaspoon coriander
- garlic, minced
- ounces New York style pizza dough, cold fermented for 72 hours
- Flour, as needed
- ounces shredded Real California Mozzarella cheese
- ounces shredded Real California Toma cheese