Sweet Alabama Pecanbread: A Southern Delight of Sweetness and Crunch
Few baked goods capture the warmth and charm of Southern cuisine like Sweet Alabama Pecanbread. This golden-brown loaf has a tender, moist crumb studded with toasted pecans and a buttery aroma that fills the kitchen. Perfect for breakfast, dessert, or an afternoon snack, this bread balances sweet and nutty flavors for a truly irresistible treat.
- Servings: 1
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Ingredients
- Dry Ingredients
- all-purpose flour
- baking powder
- baking soda
- salt
- Optional: ½ tsp ground cinnamon
- Wet Ingredients
- unsalted butter, softened
- granulated sugar
- packed brown sugar
- large eggs, room temperature
- pure vanilla extract
- buttermilk
- Add-ins
- chopped pecans, toasted
- Topping
- brown sugar
- melted butter
- Additional pecans for garnish