Fresh Fish Tacos
Tacos get the summer treatment when fresh fish is easier to come by. A simple blend of common seasonings lets the flaky fish take on all of the flavors without being too heavy. Cabbage slaw adds the perfect crunch to this beachside meal.
- Time: 35 min
- Servings: 4
Source: Food Gardening Network
Ingredients
- shredded green cabbage
- tablespoons minced fresh cilantro
- scallions, sliced thin
- tablespoons cider vinegar
- teaspoons canola oil
- Salt and freshly ground black pepper
- light mayonnaise
- teaspoons lime juice, plus lime wedges for serving
- teaspoon minced canned chipotle chile in adobo sauce
- teaspoon garlic salt
- teaspoons chili powder
- teaspoon ground coriander
- teaspoon ground cumin
- pounds tilapia fillets
- flour tortillas, warmed