Arancini

Arancini

The best Sicilian arancini are perfectly crispy outside and nice and melty inside, with a generous amount of meat and peas! And these arancini...

Time: 105 min
Servings: 6

Source: Petite Gourmets

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Ingredients

of short-grain rice
teaspoon of crushed saffron
of water
tablespoons of grated parmesan cheese
tablespoons of unsalted butter
tablespoon of olive oil
of finely chopped onion
of finely chopped carrot
of finely chopped celery
ounces of ground beef
tablespoons of dry red wine
teaspoons of tomato paste
of puree tomato
of fresh or frozen green bean
of all-purpose flour
large egg
of breadcrumb
tablespoons of sunflower oil
of diced mozzarella cheese
of sea salt
of black pepper

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