Crockpot White Chicken Chili Recipe
This Crockpot White Chicken Chili is a hearty and flavorful slow-cooked dish featuring tender chicken breasts simmered with white beans, green chilies, and a blend of spices. It’s a comforting and easy-to-make recipe perfect for a cozy meal. Served with toppings like sour cream, shredded cheese, jalapeno, avocado, and cilantro, this chili is a delicious twist on classic chili recipes that is satisfying and full of flavor.
- Servings: 6
Source: recipiana
Ingredients
- low-sodium chicken stock
- tablespoon minced garlic
- tablespoon cumin
- teaspoon onion powder
- teaspoon dried oregano
- teaspoon kosher salt
- teaspoon black pepper
- teaspoon cayenne pepper
- small yellow onion, finely minced
- cans diced green chilies
- dried bay leaves
- cans Great Northern beans
- pound boneless skinless chicken breasts or thighs
- Sour cream
- Shredded cheese
- Jalapeno slices
- Avocado slices
- Fresh cilantro