Rack of Lamb Recipe
This recipe is gluten free.
- Time: 40 min
- Servings: 4
Source: Gluten Free Goddess Recipes
Ingredients
- rack lamb, frenched
- olive oil
- garlic, minced
- fresh rosemary, chopped
- fresh thyme, chopped
- to taste Salt and pepper
Similar recipes
Latest recipes
- Tomato Juice for Winter
- Banana Bread
- Baked Vegetable Caviar
- Fried Eggplant in Egg with Sour Cream Dressing
- Sausage Biscuits
- Watermelon in Jelly for Winter
- Cherry Varenyky
- Thick Homemade Ketchup
- Strawberry Casserole
- Crispy Tortillas with Ground Beef and Cheese
- Baked Eggplant with Bell Peppers
- Restaurant-Style Syrniki with Fine-Grained Farmer's Cheese