Chinese Scallion Pancakes [中式葱油饼]
Chinese Scallion Pancakes are wonderfully crispy and flaky pancakes made using flour, fresh scallions, oil, and yeast for added fluffiness.
- Time: 53 min
- Servings: 2
Source: Denis Elas
Ingredients
- all-purpose flour
- active dry yeast
- warm water
- vegetable oil
- salt
- scallions