Cannoli Cookies Recipe
These Cannoli Cookies are soft, chewy, and filled with a creamy, sweet ricotta-inspired filling. They capture the essence of the classic Italian cannoli in a delightful, easy-to-bake cookie form—perfect for dessert platters and special occasions!
- Time: 32 min
- Servings: 24
Source: https://recipeinspire.com/
Ingredients
- For the Cookies
- unsalted butter, softened
- granulated sugar
- large egg
- vanilla extract
- all-purpose flour
- baking powder
- salt
- For the Cannoli Filling
- ricotta cheese, drained
- powdered sugar
- mini chocolate chips
- Optional Toppings
- Powdered sugar for dusting
- Extra chocolate chips