Zesty Spiced Chickpeas with Ghee and Roasted Peppers
This Zesty Spiced Chickpeas with Ghee and Roasted Peppers recipe takes the original dish to the next level by adding a twist of zesty lemon and roasted bell peppers. The combination of earthy chickpeas, aromatic spices, and the brightness of lemon creates a delightful flavor profile that can be enjoyed as a side or a main course, perfect for any meal.
- Time: 25 min
- Servings: 2
Source: mrcook.app
Ingredients
- chickpeas, cooked
- bell pepper, diced
- red bell pepper, roasted and sliced
- tablespoons ghee
- teaspoon cumin seeds
- teaspoon smoked paprika
- tablespoon lemon juice
- Salt to taste
- Pepper to taste
- Water as needed
- Fresh cilantro for garnish