Mushroom and Spinach Stuffed Peppers
Bell peppers stuffed with a hearty mushroom and spinach filling.
- Time: 35 min
- Servings: 4
Source: Food Gardening Network
Ingredients
- large bell peppers, halved and seeded
- chopped portobello mushrooms
- fresh spinach
- cooked quinoa
- crumbled feta cheese
- olive oil
- garlic clove, minced
- Salt and pepper to taste