Cheesy Mac-N-Shrimp Balls
These bite-sized appetisers combine macaroni and succulent shrimp in a creamy sauce flavoured with ranch dressing, Parmesan, lemon zest and nutmeg. The mixture is shaped, coated in breadcrumbs and baked until golden brown. They make a perfect party snack or weeknight treat, offering a delightful blend of textures and flavours in every bite. The recipe yields about 20 balls, ideal for sharing.
- Time: 120 min
- Servings: 20
Source: Love2Feed
Ingredients
- macaroni, uncooked
- ounces shrimp, peeled and deveined
- Hidden Valley® Original Ranch® Dressing
- shallot, finely chopped
- tablespoon garlic, minced
- slices bacon
- tablespoons Greek yogurt
- teaspoon lemon zest
- nutmeg
- parmesan cheese, shredded
- teaspoon black pepper
- tablespoons oil
- slices bread
- breadcrumbs
- egg
- salt
- cooking spray