Egg Drop Soup

Egg Drop Soup

Soup, Cantonese

Source: Umami

Import to my cookbook

Ingredients

  • chicken stock
  • teaspoon sesame oil
  • teaspoon salt
  • teaspoon sugar
  • teaspoon white pepper
  • teaspoon turmeric
  • tablespoons cornstarch
  • eggs
  • scallion
  • teaspoon MSG

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