Hawaiian Macaroni Salad
This creamy Hawaiian Macaroni Salad is a classic island side dish made with elbow macaroni, mayo, vinegar, and carrots. It’s easy to prep, ideal for make-ahead meals, and the perfect companion to grilled meats or plate lunches.
- Time: 25 min
- Servings: 8
Source: Recipes Zesty
Ingredients
- finely diced red onion
- mayonnaise, plus more if needed
- tablespoons apple cider vinegar
- teaspoons white sugar
- teaspoon kosher salt, plus more to taste
- teaspoon freshly ground black pepper
- small carrots, peeled and grated
- pound elbow macaroni