Nutella Stuffed Cookies (Soft, Chewy & Gooey Center) – A Decadent Delight
Nutella-stuffed cookies are thick and indulgent cookies filled with a molten Nutella center that oozes out as you take a bite. These cookies combine the best of both worlds: a soft, chewy cookie dough with the rich and creamy hazelnut-chocolate spread that Nutella is known for. The Nutella centers are frozen into "pucks," and once enclosed in the cookie dough, they create a gooey surprise inside each bite.
- Time: 30 min
- Servings: 16
Source: Recipes Maria
Ingredients
- Nutella
- unsalted butter, room temperature
- light brown sugar, packed
- granulated sugar
- large egg
- egg yolk
- pure vanilla extract
- all-purpose flour
- cornstarch
- baking soda
- fine sea salt
- semi-sweet or milk chocolate chips/chunks
- Flaky salt for garnish
- toasted hazelnuts, chopped
- espresso powder
- Zest of 1 orange
- cinnamon
- Baking sheets + parchment or silicone mat
- Hand or stand mixer
- Bowl scraper/rubber spatula
- Kitchen scale
- Cookie scoop
- Freezer-safe tray