Elderflower Savarins
Elderflower Savarins | recipe as cooked on Great British Bake Off ™
- Time: 60 min
Source: Relaxed Recipes
Ingredients
- SAVARINS
- Warm the milk to 110 degrees F, and add one teaspoon of the sugar and the yeast.
- Put the flour, salt and the rest of the sugar into a bowl and add the eggs. Add
- Pipe or pour the dough into the silicon moulds until they are half full. Cover w
- Heat the oven to 400°F, then bake the savarins in the oven for about 10–15 minut
- ELDERFLOWER SYRUP
- Put the elderflower cordial, sugar and 80 ml of water into a medium pan. Add the
- To assemble, shape the savarins with a sharp knife so that they sit flat. Dip th