Korean Beef Lettuce Wraps (Quick Low-Carb Meal)
Savoury, slightly sweet Korean-spiced ground beef cooked in 10 minutes and served in crisp butter lettuce cups with steamed rice, sliced spring onion, sesame seeds, and a drizzle of sriracha. A fast, fresh, low-carb dinner that delivers big flavour with minimal effort.
- Time: 20 min
- Servings: 2
Source: TheRandomRecipe
Ingredients
- ground beef
- garlic, minced
- fresh ginger, grated
- soy sauce
- gochujang
- sesame oil
- brown sugar
- rice wine vinegar
- fish sauce
- vegetable oil
- head butter lettuce or iceberg lettuce, leaves separated
- spring onions, thinly sliced
- sesame seeds, toasted
- small carrot, julienned or grated
- cucumber, julienned
- sriracha or chilli sauce, to serve
- light mayonnaise mixed with 1 tsp sriracha