Panner Fried Rice Recipe: Cook Panner Fried Rice at home
Yearning for a sumptuous and quick meal? Then we have got your back! Here’s a delicious and easy-to-make Paneer Fried rice, which can be made at home with some super simple ingredients. In fact, this recipe is so easy that you can actually reuse leftover rice and cottage cheese block, add a choice of veggies and you are sorted with a wholesome and healthy meal. Loaded with the goodness of protein, fiber and essential nutrients, this dish has it all! You can pack this dish for office and school lunch or else you can serve it as a dinner for busy weekdays. So, try it today and nail this easy and delicious recipe.
- Time: 15 min
- Servings: 2
Source: recipes.timesofindia.com
Ingredients
- grams paneer
- basmati rice boiled
- Numbers tomato
- Numbers onion
- garlic
- cabbage
- As required refined oil
- teaspoon spice chili powder
- As required salt
- teaspoon black pepper
- handful coriander leaves
- tablespoon soy sauce