Caramel Frosting

Caramel Frosting

This frosting keeps its shape perfectly. And it doesn't matter how you decide to use it: you can decorate a cake with it or fill choux pastry — it will turn out delicious!

Source: Cook It

Import to my cookbook

Ingredients

  • Milk: 1 cup
  • Vanilla Pod: 1
  • Condensed Milk: 13 oz
  • Sugar: 1 tbsp
  • Wheat Flour: 3 tbsp
  • Butter: 1 cup

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