German Red Cabbage

German Red Cabbage

A vibrant and delicious side dish known as Rotkohl, perfect for enhancing any meal with its sweet and tangy flavors.

Source: receitaki.com

Import to my cookbook

Ingredients

  • medium red cabbage, shredded
  • large apple, cubed
  • medium onion, finely chopped
  • apple cider vinegar
  • brown sugar
  • vegetable oil
  • salt
  • pepper
  • whole cloves
  • bay leaf

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