Fish in Sinigang Butter Sauce Recipe
This fish recipe combines the fresh seafood taste from the blue marlin infused with tamarind seasoning pan fried in a garlic butter sauce.
- Time: 30 min
- Servings: 6
Source: recepedia.com
Ingredients
- kilo blue marlin or tuna, cut into steak pieces
- pack Knorr Sinigang Original Mix
- butter
- head garlic, finely chopped