Tsukune - Yakitori Style Ground Chicken Skewers
Tasty Japanese chicken meatballs on skewers are the best! Seasoned with ginger, garlic, sake and soy sauce and baked in the oven with sliced asparagus.
- Time: 35 min
- Servings: 8
Source: Pickled Plum
Ingredients
- stalks asparagus, ends trimmed and cut into thirds
- garlic, minced
- thumb size ginger, peeled and finely chopped
- small onion, finely chopped
- tablespoons vegetable oil
- pound ground chicken
- tablespoon all purpose flour
- tablespoon sake
- tablespoon soy sauce
- teaspoon salt
- mirin
- tablespoon granulated sugar
- soy sauce