Pumpkin Puree Cake
Lo’ and behold, ye pumpkin lovers! The mildly sweet mighty pumpkin is here with us again! This time not as a pie but in the form of a scrumptious cake. One flavored with vanilla, glazed with sugar, and topped with egg white foam, more sugar glaze, and chocolate syrup. Proceed!
- Time: 50 min
- Servings: 6
Source: SoDelicious
Ingredients
- pound pumpkin puree
- teaspoons vanilla extract
- ounces flour
- ounces sugar
- water
- tablespoons butter
- whipping cream
- egg white foam
- chocolate sauce