Buttery Shrimp Pasta
Bacon, butter and cheddar cheese create layers of flavor in this easy pasta dish – perfect for weeknight cooking.
- Servings: 4
Source: Go Bold With Butter
Ingredients
- slices bacon
- tablespoons butter, divided
- pound frozen shrimp, thawed, peeled and deveined
- Salt to taste
- sun-dried tomatoes
- curly pasta
- ounces shredded cheddar cheese
- Juice from half a lemon
- freshly chopped parsley, for garnish