Linguine Melanzane with blistered cherry tomatoes
Translated from Italian, melanzane is aubergine, a vegetable that's today integral to the country's cuisine. In this particular recipe, it's slow-roasted with sesame oil and paired with beautifully blistered cherry tomatoes to create a tempting veggie pasta dish.
- Time: 35 min
- Servings: 2
Source: HelloFresh
Ingredients
- unit Aubergine
- grams Dried Linguine
- tin Tomato Paste
- milliliter Sesame Oil
- unit Lemon
- grams Grated Italian Style Hard Cheese
- grams Creme Fraiche
- grams Cherry Tomatoes
- to taste Salt
- to taste Pepper
- to taste Water
- to taste Oil
- to taste Sugar