One-Pot Beef Ramen
One-Pot Beef Ramen is a comforting, flavor-packed dish that combines tender beef, fresh vegetables, and savory broth all in one pot. Perfect for chilly evenings or casual gatherings, this recipe transforms simple ingredients into a restaurant-quality meal that will leave your guests raving. With its rich aroma and vibrant presentation, you'll be eager to share this delightful ramen experience with friends and family.
- Time: 40 min
- Servings: 4
Source: Time For Kitchen
Ingredients
- beef chuck roast
- fresh ginger, grated
- medium sweet onion, diced
- garlic, minced
- low-sodium soy sauce
- ramen noodles
- vegetable broth
- green onions, chopped
- bok choy or spinach
- sesame oil