Thandai Custard Recipe
This tasty dessert features a crumbly biscuit base topped with thandai-flavoured custard. Prepare it in small mason jars, top with chopped dates, and serve to your guests.
- Time: 30 min
- Servings: 2
Source: NDTV Food
Ingredients
- For the base
- Parle-G
- melted butter
- For custard mix
- custard powder
- milk
- sugar
- thandai powder
- gulkand
- chopped dates