Mushroom-Spinach Scrambled Eggs

Mushroom-Spinach Scrambled Eggs

Mushroom-Spinach Scrambled Eggs is one of my go-to recipes for a quick high-protein, low-carb breakfast.

Source: Only Recipes

Import to my cookbook

Ingredients

  • olive oil
  • onions
  • thin sliced mushrooms
  • fresh baby spinach
  • large eggs
  • large egg whites
  • teaspoon water
  • kosher salt and black pepper
  • tablespoons cheese such as gruyere, cheddar or df cheese )

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