8 minute Lebanese Pizzas (Lahmacun!)
Recette par Mark Coleman de Middle Eastern & Medit.
- Servings: 1
Source: Umami
Ingredients
- x ~30cm/12" Lebanese bread
- / 4 oz chicken mince
- tomato paste
- Baharat spice mix
- paprika
- garlic clove
- cooking salt / kosher salt
- finely chopped parsley
- extra virgin olive oil
- Danish feta or goats cheese
- Lemon juice
- Dried chilli flakes / red pepper flakes
- ~1 tbsp toasted pine nuts