Filipino Pineapple Chicken Adobo

Filipino Pineapple Chicken Adobo

Originally made with vinegar, soy sauce, bay leaf and pepper, this pineapple chicken adobo recipe spins the original dish with pineapple and pineapple syrup not only to sweeten but also to enhance its already heavenly flavors.

Source: Bite My Bun

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Ingredients

  • whole Chicken
  • Sweet Potatoes
  • can Pineapple slices )
  • Pineapple syrup
  • Soy Sauce
  • Cane Vinegar
  • Black Pepper, ground
  • medium Onions
  • Garlic
  • Water
  • Vegetable Oil

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