Gluten Free Lemon Bars Recipe
Tangy, buttery gluten-free lemon bars with a crisp almond flour crust and zesty lemon custard filling. A gluten-free alternative to classic American bars, perfect for those avoiding wheat.
- Time: 55 min
- Servings: 16
Source: recipesin
Ingredients
- blanched almond flour
- cold cubed unsalted butter
- gluten-free certified powdered sugar
- fresh lemon juice
- large eggs
- lemon zest
- vanilla extract
- salt