Cilantro Shrimp With Peanut Dip
These tasty Southeast Asian-inspired shrimp make an unusual hors d'oeuvre. Serve the sauce in individual dipping pots when serving as a main course.
Source: City Fish Market
Ingredients
- pounds raw medium to large shrimp, peeled
- lightly packed fresh cilantro sprigs
- tablespoons fresh lime juice
- tablespoons olive oiI
- ⁄2 teaspoon salt
- THE SAUCE
- ⁄4 cup chunky-style peanut butter
- teaspoon sugar
- ⁄2 teaspoon curry powder
- tablespoons light soy sauce
- to 2 tablespoons water
- ⁄4 teaspoon cayenne pepper