Chai Latte Sandwich Cookies
A fun twist on the warm winter drink! Chai spiced sugar cookies are sandwiched with a chai tea buttercream to make Chai Latte Sandwich Cookies. A great way to infuse flavor into buttercream is to infuse milk with spices. Just warm milk, add your flavorings, and let it steep to develop the flavor. Strain, and use to flavor batters, glazes and frostings. You can do this step and day or two before you are going to bake these cookies.
- Servings: 18
Source: Go Bold With Butter
Ingredients
- all-purpose flour
- teaspoon salt
- teaspoon baking powder
- teaspoon ground cloves
- teaspoon ground cinnamon
- teaspoon ground cardamom
- tablespoons unsalted butter, softened
- sugar
- egg
- egg yolk
- teaspoon vanilla bean paste
- tablespoons whole milk
- tablespoon Earl Grey tea
- cinnamon stick
- cardamom pods, cracked
- unsalted butter, softened
- powdered sugar, sifted
- sea salt
- Red, white, and green nonpareils