Salted Caramel Cheesecake
Calling all fans of no-bake desserts and salted caramel cheesecake...that's all of us, right? Imagine layers of crunchy biscuit, a creamy Baileys filling, and a delicious salted caramel drizzle topped off with crunchy pecans. Incredibly easy to make and incredibly tasty! This is an absolute dream of a dessert. This recipe makes individual portions in jars, but you can also use it to make one large Baileys cheesecake if you don't have any jars on hand. No oven required, just a few simple steps and some chill time for a dessert that's going to wow!
- Servings: 4
Source: baileys.com
Ingredients
- packet of digestive biscuits
- cream cheese, softened
- tinned custard
- Baileys Salted Caramel
- Pecan nuts, chopped
- Caramel sauce