Goats' cheese frittata recipe
Triple tested: Simple, easy and tasty, this cheesy frittata's perfect when you can't be bothered to spend ages cooking. Brought to you by Essentials magazine
- Time: 35 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- bunch spring onions, roughly chopped
- Handful basil, roughly chopped
- soft goats’ cheese
- olive oil
- cooked new potatoes, sliced
- medium organic free-range eggs
- Zest of 1 lemon