Savory Butternut Squash and Kale Casserole with Parmesan
Discover a savory butternut squash and kale casserole with Parmesan cheese, perfect for healthy fall dinners or holiday sides!
- Servings: 6
Source: The Leaf
Ingredients
- cubed butternut squash
- olive oil
- half and half or nondairy creamer
- vegetable broth, low sodium
- fresh sage, chopped
- fresh thyme
- garlic, minced
- black pepper
- can chickpeas, no salt added
- kale, chopped finely
- shredded parmesan cheese