Char Siu Tofu
Slices of tofu are cooked down in a rich, sweet and savory sauce. This dish is delicious as is, but is best enjoyed with a bowl of steamed rice or with freshly cooked noodles.
- Time: 35 min
- Servings: 2
Source: Live Naturally Magazine
Ingredients
- pound extra-firm tofu
- tablespoons neutral oil
- tablespoons hoisin sauce
- tablespoons dark brown sugar
- tablespoon soy sauce
- teaspoon minced garlic
- teaspoon grated fresh ginger
- tablespoons Shaoxing wine or dry sherry
- teaspoon Chinese five-spice powder
- teaspoons sriracha
- Toasted sesame seeds
- Chopped scallions
- Blanched vegetables, steamed rice and/or buns