Herbed-Gruyère Scrambled Eggs with Easy Almond-Flour Biscuits
Eggs, butter and good cheese—long at the heart of many traditional cuisines—have been welcomed back to the breakfast table with a ketogenic diet.
- Servings: 4
Source: Live Naturally Magazine
Ingredients
- lightly packed almond flour
- teaspoons baking powder
- teaspoon fine sea salt
- tablespoons cold, unsalted butter; cubed
- large eggs, beaten
- large eggs
- tablespoons heavy cream
- tablespoons finely chopped chives
- teaspoons fine sea salt
- teaspoon ground black pepper
- tablespoons unsalted butter
- grated Gruyère or Swiss cheese