The Dish (Celery Stir Fry)

Ingredients

• Celery - 1/2 pound
• Any meat - 1/3 pound
• Optional marinade for the meat
• Dark soy sauce - 1/4 tsp
• Shaoxing wine - 1 tsp
• Salt - 1/8 tsp
• Cornstarch - 1/2 tsp
• Sichuan chili broad bean paste - 1 tbsp
• Aromatics
• Ginger - half inch or 5g, minced
• Garlic - 3-4 big cloves or 10g, minced
• Sauce for finishing the stir fry
• Soy sauce - 1/2 tbsp
• MSG - 1/4 tsp
• Cornstarch - 1 tsp
• Water - 2 tbsp