Herbcrusted Beef Tenderloin Roast with Red Wine Reduction
Impress your guests with this herbcrusted tenderloin roast Its easier than it looks and the red wine reduction is to die for Get the best pork tenderloin recipe here
- Time: 65 min
- Servings: 6
Source: Baker Recipes
Ingredients
- tablespoons olive oil
- garlic, minced
- fresh rosemary, finely chopped
- fresh thyme, finely chopped
- tablespoon fresh parsley, finely chopped
- teaspoon kosher salt
- teaspoon black pepper
- beef tenderloin roast, trimmed of silver skin
- tablespoon olive oil
- shallot, minced
- dry red wine
- beef broth
- tablespoon balsamic vinegar
- tablespoon unsalted butter, cold
- Salt and pepper to taste