Creamy Mushroom-Barley Pilaf
Pilaf or pilau is a dish, originating from the Indian subcontinent. It's hearty and warming being the perfect choice on a cold winter day. To have diversity into your diet, opt for barley instead of rice for this pilaf.
- Time: 60 min
- Servings: 6
Source: SoDelicious
Ingredients
- teaspoon butter
- tablespoon extra virgin olive oil
- onion, chopped
- ounces of cremini mushroom, sliced
- pearl barley
- teaspoon dried thyme
- of chicken stock