Tava Chana Recipe
Kabuli chana is sauteed with a blend of flavourful masalas and garnished with kasuri methi and coriander leaves. Make this delightful dish for a wholesome lunch or dinner meal.
- Time: 20 min
- Servings: 4
Source: NDTV Food
Ingredients
- boiled kabuli chana
- oil
- onion, finely chopped
- ginger-garlic paste
- green chillies, chopped
- tomato, chopped
- turmeric powder
- Kashmiri red chilli powder
- whole red chilli
- cumin
- coriander seeds
- amchoor powder
- tandoori masala
- garam masala
- Salt to taste
- Kasuri methi or coriander leaves, for garnish