Frango com Manteiga de Amendoim (Chicken in Peanut Sauce)

Frango com Manteiga de Amendoim (Chicken in Peanut Sauce)

Adapted from Gastronomiaevinhos

Source: Mab Made Food

Import to my cookbook

Ingredients

  • boneless chicken thighs, cut into bite sized pieces
  • garlic clove, crushed and sliced
  • red chilies, chopped
  • grated ginger
  • garam masala
  • smooth peanut butter
  • coconut milk
  • chopped tomatoes
  • salt, pepper, salted peanuts, cilantro

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