Quorn Calzone (Vegetarian)
Try something different for your next pizza party with these zingy vegetarian calzones. Filled with Quorn Pieces and veggies, cooked in a spicy sauce with melty mozzarella and topped with Quorn Pepperoni - try serving them cut in half ready to dip into our delicious pizza sauce. You could even try making smaller snack size versions by dividing the dough into 12 – these vegetarian calzones are perfect for a party buffet. We’ve based this recipe on a homemade dough, but you can also use shop bought dough, simply adjust the ingredients and method to suit!
- Time: 90 min
- Servings: 6
Source: Quorn
Ingredients
- For the pizza dough
- tepid water
- strong bread flour
- fine sea salt
- fast action dried yeast
- sugar
- olive oil
- Alternatively buy approximately 800g ready made pizza dough
- For the filling
- pack Quorn Pepperoni
- [https://www.quorn.ie/products/vegan-pepperoni-style-slices]
- pack Quorn Pieces [https://www.quorn.ie/products/chicken-style-pieces]
- [https://www.quorn.ie/products/chicken-style-pieces]
- red onions
- garlic
- baby spinach
- red pepper
- yellow pepper
- tomato puree
- chipotle paste
- dried oregano
- grated mozzarella
- vegetarian parmesan
- For the pizza sauce
- passata
- fresh basil