Gluten Free Cinnamon Rolls
Soft, tender gluten-free dough swirled with cinnamon and topped with a sweet glaze.
- Servings: 12
Source: Red Star® Yeast
Ingredients
- package or 2 1/4 teaspoons Red Star Active Dry Yeast
- tablespoons warm water
- milk
- tablespoons shortening
- plus 1/2 teaspoon granulated sugar, divided
- teaspoons table salt
- large eggs
- Gluten Free Flour Mix
- teaspoons xanthan gum
- white rice flour
- sorghum flour
- sticky rice flour
- tapioca starch
- potato starch
- softened butter
- packed brown sugar
- teaspoon ground cinnamon
- tablespoons melted butter
- powdered sugar
- teaspoons vanilla extract
- Water or milk for thinning