Mu Shu Chicken
This is absolutely my favorite Chinese food and I am thrilled to be making it now for the first time myself. The only unusual ingredient you will have to look for is hoisin sauce, found in small jars in the Asian food section of your grocery store. That is what gives it "the taste". Any leftover filling could be easily added to broth and made into soup for lunch.
- Time: 30 min
- Servings: 4
Source: otlane.netazoic.com
Ingredients
- cabbage
- stalks green onion
- fresh ginger
- garlic clove
- soy sauce
- corn starch
- white wine
- hoisin sauce
- rotisserie chicken
- sesame oil
- whole wheat tortillas