Prepare Chef Harshita Kakwani’s Sugar-Free Mahua Barfi

Prepare Chef Harshita Kakwani’s Sugar-Free Mahua Barfi

Chef Harshita Kakwani's mahua barfi is her attempt at reviving lost tribal ingredients. Without any added sugar, the barfi carries the floral sweetness of the flowers and makes for a great dessert.

Source: Outlook Traveller Eats

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Ingredients

  • Dried mahua flowers
  • Chopped almonds
  • Chopped cashews
  • Chironji
  • Dried Coconut
  • Wheat flour
  • Cardamom powder
  • Ghee
  • Toasted sesame seeds
  • Edible gold foil

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