Air fryer pavlova Recipe
- Time: 55 min
- Servings: 6
Source: tanili.fun
Ingredients
- Whip egg whites to soft peaks
- Gradually add sugar, beat to stiff peaks
- Fold in cornstarch, vinegar, vanilla
- Shape on parchment
- Air fry at 250°F for 45–50 minutes
- Cool slowly
- Top and serve