Slow cooked Christmas pudding recipe
This slow cooked Christmas pudding is so easy to make, inspired by the Caribbean tradition of soaking fruits in rum overnight.
- Time: 390 min
- Servings: 8
Source: GoodtoKnow
Ingredients
- pack luxury vine fruits
- dark rum
- Finely grated zest and juice of 1 orange
- Angostura bitters
- ginger wine
- stem ginger, drained from syrup and chopped
- molasses sugar
- self-raising flour, sieved
- ground mixed spice
- vegetable suet
- flaked almonds
- fresh white breadcrumbs
- small carrot, grated